Recipie 1
1 cup of flour
1/2 cup salt
2 tablespoons tartar
2 tablespoons oil
1 cup water
food coloring
Make dough
- Mix all the ingredients in a large pan
- Cook the ingredients on medium heat for 3 minutes or until consistency is that of mashed Potatoes
- let the dough cool then kneed it tell smooth and add color. Trick with the food coloring in not dying you hands is to poke a little hole put the drops in and then pinch the hole close. Fold the dough several times before really kneading it.
- Store bag in resealable bag or covered dish and keep in refrigerated
4 cups flour
1 cup salt
13/4 cups warm water
food coloring
Mix and kneed for 10 min
refigerate
3 comments:
Me and my son (but mostly my son) made a clay from curds... yes, curds!
You basically heat milk in the microwave for a couple of minutes and then add vinegar and stir, then strain the liquid part out and reserve the curds. You then press this mixture into a mold (like a little glycerin soap mold).
I don't know how it is going to turn out yet but at least I now smelled something unlike anything I've ever smelled before!
Renee :)
So cool let me know how it turns out. My son loves to create and I love watching him create. My kiddo is 5 and I think at that stage where everything is cool and interesting.
First, the curd clay... NOT a good idea. Oh the smell. THE SMELL!
Secondly, I want to make you a special little witch and send it to you. I can't promise when it will be done, but I want you to have one!
Third, congrats on quiting smoking! And look at all the great products that are a result of nervous energy! Yeah!
Renee :)
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